A guided path, true to the method
The French sommelier grid, step by step: color, aromas, the Vedel triangle, length on the palate. Rigorous, never elitist.
Vingt sur Vin
Learn to really taste.
Vingt sur Vin guides every tasting — the eye, the nose, the palate — and turns it into a structured record that stays. No more wines you loved without remembering why.
A record, not a rating
Every tasting becomes a faithful portrait of what was perceived. Months later, the record still says what won you over.
Your pairings, captured
The evening's dish, like it / don't. A pairing memory that builds, tasting after tasting.
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